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Navigating the Food Safety Landscape

January 11 @ 10:00 am - 12:30 pm

Navigating the Food Safety System: Chesapeake Harvest consultant Lindsay Gilmour will lead farmers, orchardists, cooperatives, and food hubs in overcoming their food safety trepidation and develop a program that makes sense for their business including post-harvest packing and wholesale readiness. (Lindsay Gilmour, GAP Food Safety Educator)

Venue

College Park Marriott and Conference Center
3501 University Blvd E
Hyattsville, MD 20783 United States
+ Google Map
Phone:
(301) 985-7300
Website:
http://www.marriott.com/hotels/travel/wasum-college-park-marriott-hotel-and-conference-center/

Organizer

Chesapeake Harvest
Phone:
410.690.7348
Email:
info@chesapeakeharvest.com
Website:
www.chesapeakeharvest.com